This apple juice is prepared according to the ancestral recipe of the farms of the Pays d'Aubel.

Aubel artisanal jam
Traditional cooking with 60% fruit

Aubel artisanal jam
Traditional cooking with 60% fruit

Aubel artisanal jam
Traditional cooking with 60% fruit

Aubel artisanal jam
Traditional cooking with 60% fruit

Aubel artisanal jam
Traditional cooking with 60% fruit

Aubel artisanal jam
Traditional cooking with 60% fruit

Consume better, it starts there!
Recognized for these multiple qualities, olive oil is emblematic of the Mediterranean regions.
In the heart of our Provence, a particular olive tree has adapted to the micro climate of the Baronnies.

Emblem of the Mediterranean basin. Olive oil has been part of customs since the dawn of time. But you, do you know Nyons olive oil?
Developed in our mill, in the heart of the Baronnies Provençales, it is cold extracted from Tench variety olives. Endemic to our beautiful region, this olive tree has adapted to our Provencal climates.

Aubel Artisanal Syrup
Old fashioned, prepared with 800 g of fruit per 100 g.

Aubel artisanal jam
Traditional cooking with 60% fruit